Kurdish Kolecha

Thursday, April 30, 2015

Kurdish Kolecha



Ingredients 

2 Cups of Warm Oil  
1 Little Teaspoon of Salt
1 Cup of Water
1 Teaspoon of Cardamon (Hel)
1 Pack of Seedless Dates
1 Teaspoon of Yeast
1 Little Teaspoon of Sugar
1/2 Cup of 
Hot Water
3 Eggs Yolks
Seasame seeds





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