Food Kurdish Kolecha Thursday, April 30, 2015 Kurdish Kolecha Ingredients 2 Cups of Warm Oil 1 Little Teaspoon of Salt 1 Cup of Water 1 Teaspoon of Cardamon (Hel) 1 Pack of Seedless Dates 1 Teaspoon of Yeast 1 Little Teaspoon of Sugar 1/2 Cup of Hot Water 3 Eggs Yolks Seasame seeds 0 Comments Share: ← Previous Story Next Story → Dania Kader Slider You Might Also Like Cinnamon CakeHomemade Chicken Curry Chocolate Cake Homemade PancakesCinnamon CakeHomemade Chicken Curry Chocolate Cake Homemade PancakesCinnamon CakeHomemade Chicken Curry 0 comments
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